Brown cane sugar is a natural sugar made by leaving molasses in the sugar crystals, which gives it its characteristic color and rich flavor. It comes in two main varieties: light and dark brown sugar, with dark brown sugar having a stronger molasses flavor. Brown cane sugar is commonly used in baking and cooking, adding moisture and a deep, caramel-like taste to recipes such as cookie... https://braziliansugarexport.net/brown-cane-sugar/